Cheese Dip and Wild Blueberry Onion Confit

Today, we offer you a delicious recipe that will delight your taste buds: a creamy spread with cream cheese and wild blueberry onion confit. Perfect for appetizers or special occasions, this preparation combines the sweetness of cream cheese, the sweet and slightly tangy flavor of blueberries, and the freshness of lemon. Simple and quick to make, it will be the ideal complement to your crackers, vegetables or slices of toast. Discover our recipe and treat yourself to a gourmet moment in all simplicity!

Ready to impress your guests? Follow the steps below to make this irresistible spread.

Ingredients

• 1/2 cup (125ml) cream cheese, at room temperature
• 1/4 cup (60ml) wild blueberry onion confit
• 2 tablespoons (30ml) mayonnaise
• 1 tablespoon (15ml) lemon juice

Preparation

1. In a bowl, beat the cream cheese until creamy.
2. Add the blueberry onion confit, mayonnaise and lemon juice.
3. Whisk until smooth.
4. Let sit in the refrigerator for 15 minutes before serving.

Enjoy your food !